Family Roast
Celebrate the tradition of gathering around the table. Each selection is perfect for feeding 4 to 6 people and will be an impressive centerpiece at your next big meal. Our Prime Grade Grass Fed Wagyu ensures these roasts will be moist, rich, and tender.
Purchase ThemeCross Rib Roast
Approx 2-3 lbs Each
If you’re looking for the perfect pot roast, look no further. The cross rib roast (like nearly all cuts from the chuck) are best when slow cooked to bring out its tenderness and rich, beefy flavor.
$130 | AVAILABLE
Chuck Tender
Approx 2 lb Each
Chuck tenders (a.k.a. mock tenders, or calachel in kosher butcher shops) are best for for shredded beef recipes, braising for family roasts. Don’t be fooled with its tenderloin shape, this is not a searing steak.
$55 | AVAILABLE
Ball Tip Roast
Approx 1.5 lbs each
The ball tip is found in the bottom sirloin, along with the tri-tip and flap. The ball tip is a cut that does well with cooking methods which provide extra tenderization.Think marinades or cooking with moist heat. If we are going to grill, we use a rub or marinade the ball tip steak, and slice thinly before serving.
$110 | AVAILABLE
Eye of Round Roast
Approx 2 lbs Each
The most desirable of all the muscle groups in the round. The cylindrical “tenderloin shape” makes it the popular choice for roast beef and classic beef roast.
$130 | AVAILABLE
Bavette Pinwheels
Approx 1.5-2 lb each
Trimmed and tied, these pinwheel rolls are ready for the grill or pan.
